It’s been a bit difficult to plan each day’s agenda for this trip, as you have four people, each with different ideas of what is worthwhile but also four people all continually saying “whatever you want, it’s fine with me”. Nonetheless, we’ve made it through. Laura, in particular, did a significant amount of research and thinking about it before we came, and so had the most concrete suggestions. I also did research, and had almost no useful suggestions. But we muddled through.
During dinner Wednesday evening the four of us talked a bit about what our plan for Thursday should be. We all were either tired of planning, or ran out of ideas, so the decision taken was to put off deciding until Thursday morning. The idea of checking out some art galleries came up, and Laura once again did the research to figure out where we should go. Fortunately, we already had dinner reservations, so there was no need to agonize over that.

Royal Street in the French Quarter is only a few blocks from our hotels (1), so we walked over. Most of the street was blocked off as a pedestrian mall, even though (or perhaps because) it was Wednesday. So it was a bit more pleasant walking up and back. There are dozens of art galleries, many of them selling very similar looking paintings of stereotypical New Orleans / French Quarter symbols using a pallet knife technique (2).

The galleries had lots of other stuff, including sculptures and more generic scenes.

We also got one more look at street life, both the buildings and the people that spend their time in the French Quarter. Like us.


We ended the day with an early dinner at Antoine’s, a very old restaurant on St. Louis Street. Despite having called the day before to check out a couple of items for Sally to be able to eat, we were disappointed when we arrived. The filet mignon, while tasty, had to be served without any sauce. And the onion soup, promised to be garlic free, suddenly contained garlic. This happens often when we try and sort it out via phone; it even happens when we are dealing with it in the restaurant – dishes that were garlic-free suddenly have garlic in them. Oh well.
Tomorrow we fly home. Rob and Laura have an early flight, hence our early dinner. Our flight is mid-afternoon, so we’ll have breakfast in the hotel and relax until check-out time. And finish writing this blog 🙂 .
(1) In case I didn’t mention it earlier, our hotels were two short blocks apart, so it was easy to meet each day on our way wherever.
(2) Using a pallet knife the artist can create three-dimensional effects on their work where the paint is very thick in some spots.

































































