Porto is the second largest city in Portugal after Lisbon, and is the heart of the port wine industry. With our new driver Pedro (1), we left Coimbra this morning for our next stop there, which is where we will be for four nights. But we made a couple of stops along the way, which made the actual trip about 100 miles and 2 1/2 hours.
The first stop was the Santa Cruz of Bossaco Convent, located in a forested national park.

The Convent is an austere building with elaborate art inside. In the picture above, the smaller, left half of the structure, is the Convent. The elaborate right half is a former Palace, now converted to a hotel.


One of the touristy things at the Convent is to climb the bell tower and ring the bell. It’s only four flights up a very narrow, stone, spiral staircase, so I went up. About 3 flights up you pass the old clockworks that used to ring the bell on a predetermined schedule, which obviously doesn’t work anymore. At the top, I rang the bell – it’s extremely loud when you’re standing next to it.

While only a few tourists were visiting the Convent, dozens of locals were coming up the long hill to go hiking and trail running in the surrounding national park.
After leaving Bossaco we headed to a fishing village called Cosa Nova, about an hour away. Since we had finished an hour early, Pedro said we would get to Cosa Nova early for our 1:00 lunch reservation. When we got there, we didn’t see any fisherman or fishing boats – it looked exactly like many other beach towns we’ve been to. Lots of people walking around, kids, t-shirt and beach toy shops, restaurants.

One thing is unique, however. Many of the buildings – mostly homes – along the main drag, facing the bay, have a unique striped design. Pedro said this was so the returning fishermen could pick out their house from a distance even in bad weather. I suppose that’s plausible, but today there are no docks anywhere near these homes.
The restaurant, which had been suggested by our travel outfitters (3) and reserved by Pedro, turned out to be very good. Even if we had to eat bream, which was a first for both of us (2).
Porto is a big city compared to Sintra and Coimbra. The metro area has a population of 1.8 million, while the city center remains compact and walkable. Our hotel is the Torel Palace Porto, another converted palace! But more about that in the next post.
(1) One of the things we really disliked about our Morocco trip (which we enjoyed overall) was having the driver and guide travel with us for the full two weeks, including the guide taking one of the domestic flights with us. They were nice enough people, but this was too much togetherness. Here, we get a new “expert” guide for each tour, and drivers in each region. And we never have two at the same time. Even though we saw Jorge for three days, it didn’t feel like we were living with him. Pedro told us that today was the only day he’s booked with us.
(2) I had no idea what a bream was, so I looked in Wikipedia. It is a generic name for a large number of species. Therefore, we don’t really know what we ate. It might be sea bream, which is similarly vague. But it was a catch of the day, so it was fresh.
(3) Canastra do Fidalgo Av. Marginal José Estevão, 240 +351 234 394 859



































