The first leg of our journey home started Saturday evening with a 7:30pm flight. Since you normally have to check out of your hotel much earlier, we had booked an afternoon walking tour of Siem Reap. But this plan had some problems. First, touring in the afternoon in the heat and humidity would mean we would be dressed for the tropics, and both tired and sweaty by the time we got to the airport. Not the way I want to travel for 36 hours. We also took a look at the itinerary, and it included the local market, some street food, a temple, etc. We are seriously temple’d and market’d out. After our second day of temples here, we asked Sunny to drive us through town on Thursday, and that sealed the deal. So we cancelled the tour.
That left the problem of what to do all afternoon. We asked the front desk at the hotel if we could get late checkout, and they responded (the next day) that we could stay until 3:00pm. Problem solved! Enjoy the room (and backyard) and pack all day, leave our room at 3:00, a late and slow lunch in the restaurant until 5:00, then off to the airport.
Here are a few more scenes from around Phum Baitang.

That’s how you do it, November 2019
The hotel has its own rice paddies and water buffalos to work them in the traditional manner, and we got to see the tilling and seeding the other day.

Beer kept cool in an ice bucket, November 2019
The main restaurant is outdoors, and has the same peaceful and calming atmosphere as our room.
So Saturday changed from having to pack and get out before lunch, to being a leisurely day. We got to spend some more time in the nice restaurants at the hotel, some time in our backyard and pool, and some time enjoying the grounds.
All in all, a great trip.